

Black Bean Noodles (짜장면, Jjajang-Myeon)
I love jjajangmyeon. It is a very popular take-out dish in Korea, and if you ever watch a Korean drama, there will be at least 1 scene where they order jjajangmyeon! The sauce is made with black bean paste, onions, vegetables, and some kind of meat, typically pork, beef, or mixed seafood. The recipe listed below is for pork jjajangmyeon, but feel free to substitute it with any meat you’d like, or even go vegetarian! Oh, and when you start eating, don’t forget to wear a da