Korean BBQ Beef (불고기, Bulgogi)
Bulgogi literally means “fire meat”, and is a popular Korean BBQ dish. Everyone makes it slightly different, but the universally common ingredients are thinly sliced rib eye, soy sauce, sugar, garlic, and sesame oil. At Korean restaurants, people commonly will gather around an indoor grill to cook it, then eat it right off the grill. When it’s cooked, it can go in a variety of dishes including bibimbap, kimbap, and fried rice (bokumbap). It can also be made into large batches